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A super hard-to-find secluded coffee shop in the deep lane of Nanchang is a good place to enjoy the beauty of coffee.
It is always said that the cafe is a good place to party, but when Koni's mind is still in a bad mood, the coffee shop becomes a good place to be in a quiet daze. That's the idea. Juillet Juye Cafe is a small shop with fresh and elegant wall decoration. If you come here after work on Monday, you will be lazy in this warm light.
2015-12-15 Nanchang deep lane one super hard to find secluded coffee shop rest place taste -
A coffee table made of Ferrari wreckage
The coffee table is tailor-made for a wealthy car fan, and any loyal Ferrari fan knows that finding the wreckage of Ferrari is a challenge. Designer Charlie Molinelli recalled: it's hard to find a Ferrari that has crashed thoroughly enough that it's not possible to scrap it completely every day. But we were lucky to find one of our guests.
2015-07-23 One Ferrari wreckage made coffee -
Do you accept cash for wedding tea? Worker: It's hard to find change!
▲ Click to follow| Daily boutique coffee culture magazine coffee workshop November 2, there are netizens in the social platform post, spit out happy tea do not accept cash? The netizen wrote in the post: "I took 50 yuan to buy wedding tea, and I actually said that I couldn't find it, so I ordered it online." What? Without a cell phone, you can't even drink wedding tea.
2023-11-05 -
It is hard to find a good shop. How do you choose the location of the coffee shop?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) shop location is as important as the first button on a suit shirt, if the wrong button, the shirt how to wear is crooked. The location of a coffee shop must first comply with some general rules. For brands, especially retail chains, location is the last step in brand preparation.
2018-06-19 Good shop difficult to find coffee shop how location specialty coffee knowledge exchange more -
Coffee common sense does coffee have to be fried so hard?
Give me a cup of coffee, not sour. This is the most common sentence I have heard since making coffee. The most important task for bakers is to find out the best baking degree for each bean and to find the so-called golden intersection between the highest caramelization and the lowest coking temperature. When a bean is placed before the golden intersection, the flavor shown by the bean shows a special flavor.
2015-06-17 Coffee common sense must so bitter give me a cup of coffee no this is -
The tea industry is affected by the disruption of shipping. The price of tea goes up because the price of a container is hard to find.
The average freight from East Asia to the east coast of North America is $20695. On Oct. 15, the average price of tea at a West Coast destination was $17377, making it more expensive to load and transport a 40-foot container of tea from Vietnam than it carries. According to Frei
2021-10-22 -
It's hard to stay focused? Try drinking more mocha.
Find it hard to stay focused? Try some mocha coffee. Psychological researchers at the University of Georgia and Clarkson University in the United States recruited volunteers to drink cocoa, caffeinated cocoa, non-cocoa coffee and placebo drinks that contain neither cocoa nor caffeine for a year. The experiment was conducted in a randomized, double-blind, controlled manner, that is, the researchers and
2017-03-08 It's hard to keep focus try drink mocha coffee feel yourself. -
A coffee table made out of Ferrari wreckage.
When it comes to recycling high-end upgrades to the extreme, the "crashed Ferrari" coffee table is a humorous work of art; it will either leave you stunned or make your heart bleed.
2014-07-21 Design Coffee Table Fine Coffee Table Creative Coffee Table -
How to use the coffee machine to hit the milk foam, what to pay attention to
Semi-automatic coffee machine foam general method is rotating foam method VS tumbling bubble method from a technical point of view, tumbling bubble method is relatively more difficult than rotation foam method. I prefer the rotation bubble method, what I use is the rotation bubble method, the feeling effect is better. How to operate: the coffee machine is in a normal ready state, add the right amount of milk to the milk jar (
2017-05-11 What coffee maker milking attention what? -
How hard is it to learn coffee?
Many friends want to learn coffee, which seems to be the same problem. However, everyone's purpose of learning coffee and the proportion of coffee in their career planning in the future are different, and the answers to this question have become varied. Uncle Dou has been asked the most. Different people ask seemingly the same questions from different angles. Here, Uncle Dou makes a brief summary: 1.
2015-08-04 Coffee in the end how hard -
What kind of water should be used to make coffee?
Where there is water, there is life. From human beings to plants, water is the source of life for all things. Water molecules are composed of oxygen ions and hydrogen ions. It is precisely because of this molecular structure that it is difficult to find pure water in the natural environment. In the process of changing from Rain Water to tap water, water will absorb and decompose many kinds of substances that come into contact with it. therefore, we must pay special attention to the purification and purification of water.
2017-07-25 Brewing coffee after all which should be used there is water place life human beings plants -
A detailed explanation of the companion of fine coffee
Apart from coffee, it is hard to find a thing that can live in peace with so many lovers. If the strong bitter black coffee is the devil of charm, then cream and sugar, like the wings of angels, bring sweet warmth close to heaven. Westerners call cream and sugar coffee-mate, while coffee has more and more flavors, such as whipped cream, chocolate, cinnamon, etc.
2014-11-03 Coffee knowledge boutique caffeine coffee companion -
Reverse pressure method of Philharmonic pressure-introduction to the method of making Coffee
The reverse pressure method of Philharmonic pressure-the method of brewing coffee is introduced in use, we will find that the soaking time of coffee required by Philharmonic pressure is only 10 seconds, but it can be fully soaked to ensure that the stronger flavor can be extracted quickly; the water temperature required by Philharmonic pressure is lower-80 degrees Celsius, so that it can extract a softer taste; the extraction time of Philharmonic pressure is only 20 seconds, which is much shorter than other utensils.
2016-11-23 Philharmonic backpressure brewing coffee practice introduction -
What are the coffee condiments for coffee companion fancy coffee
Apart from coffee, it is hard to find a thing that can live in peace with so many lovers. If the strong bitter black coffee is the devil of charm, then cream and sugar, like the wings of angels, bring sweet warmth close to heaven. Westerners call cream and sugar coffee-mate, while coffee has more and more flavors, such as whipped cream, chocolate, cinnamon, etc.
2015-01-22 Coffee partner fancy seasoning which in addition to coffee is very difficult a kind of thing -
Introduction of Antigua coffee beans with smooth taste
Following Cafe (official Wechat account vdailycom) found that Cafe Beautiful opened a small shop of its own. Coffee was really introduced to Guatemala in 1750, introduced by Father Jesuit, and the coffee industry was developed by German colonists at the end of the 19th century. Today, most of the coffee industry's production takes place in the south of the country. There are seven major coffee producing areas in Guatemala
2017-07-30 Taste slippery Antioch Coffee beans introduction attention Caf é Wechat Public vd -
Which is the right way to brew black tea with hard water or soft water? can black tea be mixed with milk directly?
Tea planting area Tongmu Tea Garden is distributed around Wuyi Stone Mountain area (800-1500 meters above sea level). In this mountain area, the existence of primeval forests is rich in decomposing soil, which constantly provides minerals to ensure the natural growth of tea trees. An important factor in good black tea is its mellow taste. The taste comes from an amino acid found in tea, called theanine. Young buds contain high levels of
2021-09-10 Brewing black tea hard water soft water which correct make tea method can directly -
Skills of video flower drawing in coffee brewing
Whether cold or hot, milk bubbles are small bubbles produced by the air in the milk fat package. Therefore, the stability and amount of milk fat affect the quality and persistence of milk bubbles. Very often, we will find that after a cup of Cabo is served, the milk bubbles on the surface break one by one, and finally become half a cup of coffee! This is because milk contains more milk fat.
2016-11-01 Coffee milking video pull flowers tips no matter cold foam or -
White-collar workers, can you drink coffee?
Are you enjoying your coffee at the moment? Is it because the freshly brewed coffee is so hot that you are trying hard to cool it? Are you habitually using your coffee spoon to deliver coffee to your mouth? Is it a snack in the left hand and a mouthful of coffee in the right hand? I have to tell you, drinking coffee like this, you have broken into the etiquette forbidden area when drinking coffee. Get out of the ban
2015-06-19 White-collar workers you will coffee at the moment you are enjoying the coffee because you just made it. Okay. -
Prefer a corner of a unique cafe
Finding a pleasant cafe is as much fun as finding a good book that is hard to read. There is a kind of coffee shop, even though they are born in a downtown area, they are free and unique, attracting people to stop and sit down. I like the kind of cafe that doesn't look like a cafe. It doesn't have to be big, but it has to be unique! When I stepped into the cafe, I began to wonder, this is coffee.
2015-09-18 Preference corner unique cafe find one Xinyi Le -
Introduction to the classification of boutique Kenyan coffee
◎ grades defective beans by the number of points, which is the earliest method of grading, and is still in use in many parts of Brazil. The method of identification is to randomly take 300 grams of samples and put them on black paper, because black paper can best avoid reflection. Then, examined carefully by the professional appraiser, find out the defective beans in the sample, and accumulate different scores according to the types of defects. For example, one black bean counts as one.
2016-06-23 Boutique Kenya coffee grades classification methods introduction handling defects